Pan Pizza

Ingredients :

• All purpose flour - 3 Cup  or  2 Cup and 1 Cup Whole wheat
• Milk - 1 and 1/2 Cup
• Sugar - 2 Tsp
• Dry Yeast - 1 Tsp
• Butter - 3 Tbsp
• Crushed Garlic - 2 Tsp
• Mix herbs
• Oregano 
• Mozzarella cheese
• Pizza Sauce
• Vegetables - ( Capsicum all type, onion, black olives,corn)
• Salt

Procedure :

1. Take luck warm milk, add sugar and mix well. 
2. Check the temperature, it should not be too hot or cool. Add yeast and keep aside for 15 min.
3. Check after 15 min.  Bubbles should be formed. If it's not repeat above procedure. 
4. Add all purpose flour, wheat flour, crushed garlic and salt as per taste.
5. Kneed to prepare soft dough.  
6. Initially the dough will be sticky, add butter slowly till the dough becomes non sticky. 
7. Keep aside for one hour. It will be doubled. 
8. Prepare Pizza sauce, cut the vegetables and grate the cheese.
9. After one hour again kneed the dough and prepare equal 3 round from it.
10.  Apply butter to the surface of a baking pan.
11. Spread the dough in round shape with the help of fingers.
12. Take a fork prick the surface of pizza base. 
13. Spread Pizza sauce over it.
14. Put grated cheese all over the surface.
15. Add vegetable topping as per your choice.
16. Sprinkle mix herb and Oregano over it.
17. Preheat oven at 250 and bake the pizza for 20 min.

Note :

• Time required to bake may vary based on oven model. 
• You can add oregano in the dough if you like.
• You can add toppings as per your choice.