Capsicum Curry

Ingredients :

• Capsicum - 1 cup


• Peanut Powder - 2 Tsp


• Garlic Paste - 1 Tsp


• Tamarind paste - 1 Tsp


• Jaggery - 1/2 Tsp


• Turmeric - 1 Pinch


• Red Chili Powder - 1/2 Tsp


• Mustard seeds - 1/4 Tsp


• Cumin seeds - 1/4 Tsp


• Garam masala - 1/2 Tsp


• Asafoetida - 1 Pinch


• Oil


• Salt

Procedure :

1. Heat oil in a pan.


2. Add mustard seeds to splutter.


3. Add cumin seeds, asafoetida and garlic paste.


4. Add capsicum pieces and fry well.


5. Add 1 cup water, turmeric, red chili powder, garam masala, tamarind paste, jaggery and salt.


6. Add Peanut powder and cook till the gravy becomes thick.


7. Serve hot with chapati or rice.