Capsicum Masala Bhaji

Ingredients :

• Capsicum(Simla) diced - 1/2 Cup
• Onion diced - 1/2 Cup
• Garlic Ginger Paste -1/2 Tbsp
• Sesame seed powder -1/2 Tbsp
• Roasted Peanuts Powder - 1/4 Tbsp
• Turmeric - 1 Pinch
• Coriander seeds powder-1/2 Tbsp
• Lemon juice or tamarind juice -1 Tbsp(optional)
• Mustard seeds
• Cumin seeds
• Oil -1 Tbsp
• Salt

Procedure :

1. Heat oil in a pan.
2. Add mustard, cumin seeds to splutter.
3. Add onion and fry till it becomes golden brown.
4. Add garlic-ginger paste and turmeric.
5. Add capsicum and fry for 1 min.
6. Add salt and close the lid for 1 min.
7. Add sesame seed powder, peanut powder, coriander and cumin seeds powder.
8. Close the lid and cook for 2 min.
9. Add lemon juice or tamarind juice.
10. Mix well close lid and switch off burner.
11. Wait for 1 min.
12. Serve hot with chapati.