Dudhi Gravy

Ingredients :

• Dudhi(Bottle guard) - 1 Cup(Diced)
• Potato - 1/2 Cup (Diced)
• Onion - 1/2 Cup (Grated)
• Tomato - 1 (Medium size)
• Garam Masala - 1 Tsp
• Coriander powder
• Ginger-garlic-green chili paste- 1 Tsp
• Turmeric
• Cilantro (optional)
• Salt
• Oil

Procedure :

1. Peel dudhi, Remove seeds, cut into medium size pieces.
2. Take Dudhi seeds, add little water and grind it in grinder.
3. Squeeze and use the water as white sauce.
4. Dice potato, grate onion.
5. Cut tomato into 8 pieces
6. Heat 2 Tbsp oil in a pressure pan.
7. Fry onion, add ginger-garlic-chili paste.
8. Add all vegetables, garam masala and coriander powder. Mix well.
9. Add little water, salt and finely chopped cilantro.
10. Close the lid of pressure pan.
11. Turn off gas after 2 whistles.
12. Open it add white sauce of seeds and cook for 2 minutes.
13. Serve hot with chapati or rice.