Jun 11, 2020

Rava Paneer Handvo

Ingredients :
  • Semolina (Rava) - 1 Cup
  • Curd - 1/2 Cup
  • Paneer - 1/2 Cup
  • Onion - chopped
  • Capsicum chopped - All three colours
  • Carrot - Grated
  •  Broccoli - finely chopped
  •  Baby corn - finely chopped
  •  Sweet corn kernel
  •  Red chili powder
  •  Cumin seeds powder
  •  Coriander seeds powder
  •  Salt
  •  Eno - 1/2 Tsp
  •  Oil
  •  Mustard seeds - 1/4 Tsp
  •  Cumin seeds - 1/4 Tsp
  •  Curry leaves
Procedure :
  1. Mix Rava, curd, paneer, onion, capsicum, carrot, red chili powder, cumin seeds powder, coriander seeds powder and salt in a bowl.
  2.  Add water to prepare dough like Idli batter consistency. 
  3. Keep aside for 15 min.
  4.  Heat oil in a flat deep pan. 
  5. Add mustard seeds and cumin seeds to splutter.
  6.  Add Curry leaves.
  7.  Mix Eno in the batter and pour this batter.
  8.  Cover the lid and cook this for 10-15 min.
  9.  Keep a plate over the pan and remove the Handvo  carefully on the plate by turning it.
  10.  Again add some oil in the deep pan
  11.  Add mustard seeds and cumin seeds to splutter.
  12.  Add Curry leaves.
  13.  Carefully cook the another side of Handvo. It will take 5-7 min.
  14.  Serve hot Handvo with sauce.
  15.  It is the best  and healthy option for pizza loving kids.
Note
  • You can prepare with Idli, dosa or appe dough.

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